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Feeding the family ~ overcoming mealtime challenges



Feeding a family is a rewarding yet sometimes daunting task. From managing picky eaters to juggling everyone’s different dietary needs, it can feel like an endless challenge. However, with a little planning and some practical tips, you can create nutritious meals that everyone will enjoy. In this blog, we'll explore common challenges and provide solutions to help you navigate the complexities of modern family mealtimes.


 

Understanding mealtime challenges

 


Fussy eaters


Dealing with picky eaters is a common issue for many families and, if you have young children, this may be your biggest bugbear. Children often go through phases where they refuse certain foods or prefer a limited diet. What you need to know is that, most of the time, fussy eating isn’t about food, and it’s (usually) not about you either. It’s about children wanting to be independent and explore their preferences.


Fussy eating is generally something children grow out of. Their palates change as they get older and they don’t need to exert quite the same level of control over their environment and, very gradually, something resembling normal family eating can resume.

 

Tips:

  • Never force your child to try a food.

  • Have realistic expectations. Ask your child to lick a piece of food, and work up to trying a mouthful over time. Don’t forget to praise your child for every small effort, like trying a new food.

  • If your child is fussing, ignore it as much as you can. Giving attention to fussy eating can encourage your child to keep behaving this way.

  • Set a time limit of about 20 minutes for meals. Anything that goes on too long isn’t fun. If your child hasn’t eaten the food in this time, take it away – but don’t offer your child more food until the next planned meal or snack time.

  • Don’t give up at the first hurdle. Keep offering foods that have been refused before. It can take 10 to 15 times before they even try a taste of a food they previously refused. Frustrating? Yes! Consider that you are training them for the future.

 

 

Hidden sugars in foods



In today's food market sugar is hidden in many products especially cereals but also sauces and condiments like ketchup, making it difficult to ensure your family is consuming a balanced diet. High sugar intake can lead to various health issues, including obesity, tooth decay, and behavioural problems in children. Knowing how to identify hidden sugars and finding healthier alternatives is crucial for maintaining your family's health. The solution? Be a label-checking Ninja.

 

Tips:

  • Explore supermarkets online for your favourite condiments before you set foot in the shop.

  • Homemade breakfasts can be a healthier alternative to sugary cereals. Try recipes for porridge with fresh fruit, yoghurt parfaits, or wholegrain pancakes. These options are not only nutritious but also delicious.

 

 

Different dietary needs


Every family is unique, and so are their dietary requirements. Whether it's allergies, intolerances, or personal preferences, catering to different needs can be tricky. It's essential to find a balance that satisfies everyone while ensuring nutritional adequacy.

 

Tips:

  • Try to find base meals that work for most people and have bowls of extras that people can add in to suit their requirements - like doing a chilli dish with cauliflower rice, regular rice and tortilla chips. It’s an extra step but easier than cooking a bunch of entirely different meals.

  • Communication is vital. Involve family members in meal planning and grocery shopping to ensure everyone feels heard and included.

  • And accept that sometimes things won’t work out and cooking two meals is inevitable so you might as well make your peace with it…

 


Busy household calendars


Balancing meal preparation with a busy household schedule is one of the biggest challenges parents face. Between work, school, and extracurricular activities, finding the time to cook healthy meals can seem impossible. However, with the right strategies, you can streamline your meal prep and make it manageable.

 

Tips:

  • Time-saving tips like batch cooking and meal prepping can make a world of difference. Set aside a few hours at the weekend to prepare ingredients or cook meals for the week. Use kitchen gadgets like slow cookers and food processors to cut down on cooking time.

  • Creating a weekly meal plan not only saves time but also reduces stress. Knowing what's for dinner each night eliminates the last-minute scramble and helps you stay organised.

 


 

Building a positive food environment

 

Creating a mealtime routine


Establishing regular meal and snack times helps create a stable eating pattern. Make family meals a priority whenever the calendar allows. Sharing meals together promotes healthy eating habits and strengthens family bonds. It provides an opportunity for everyone to connect and enjoy quality time together.

 


Encouraging healthy habits


Parents play a significant role in shaping children's eating habits. Be a role model by making healthy food choices yourself and avoid making judgements about foods being ‘good or bad’. 

 

You can gently incorporate nutrition education into daily life. Discuss the benefits of various foods, for example, and involve children in the cooking process. Reward systems can be effective for encouraging children to try new foods and make healthier choices. Be sure to use non-food rewards like extra playtime or a fun family activity.

 


Fostering independence



Encourage children to take an active role in the kitchen. Assign age-appropriate tasks that allow them to contribute to meal preparation. Younger children can help with washing vegetables, while older kids can assist with cooking and meal planning. This not only teaches valuable life skills but also builds their confidence and interest in healthy eating.

 

Feeding your family doesn't have to be a constant battle. When you understand the challenges and make a plan to implement (over time) some of these practical solutions, you can create a positive and nourishing food environment for everyone. Remember, the goal is to make mealtime enjoyable and stress-free, fostering healthy habits that will last a lifetime.

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